Match your favourite botanical gins to some delectable
summer dishes
THE BOTANIST
A gin of layered complexity. Notes of citrus, including 22 hand-foraged Islay botanicals, results in a bewitching and luxurious freshness. RRP$89.99, 700ml Match with: Goat’s cheese and roasted garlic.
SCAPEGRACE BLACK
Full bodied and crisp, this colour-changing gin offers balanced citrus freshness. RRP$85.99, 700ml Match with: Steamed mussels.
HAYMAN'S OF LONDON
Classically balanced, with crisp citrus notes and a hint of spice, this gin has remarkable depth and complexity. RRP$49.99, 700ml Match with:Smoked salmon and cheese platter.
WHITLEY NEIL PINK GRAPEFRUIT
Infused with Iberian pink grapefruit, this gin has a delicate sweetness with a grapefruit burst. RRP$69.99, 700ml Match with: Salt and pepper squid entrée.
Hot tip: Most citrus-based recipes match well with gin. Seafood dishes with lemon are perfect for complementing many botanicals found in the juniper spirit.
